Dal Makhani

Slow simmered lentils sautéed in butter with fresh garlic, ginger and tomatoes

Chicken Tikka

Boneless, succulent breast of chicken marinated in our special recipe and broiled to perfection in the clay oven

Lamb Rogan Josh

Pieces of lean lamb cooked in a heavenly curry sauce

Lamb Vindaloo

South Indian favorite! Lamb with potatoes in a tangy hot sauce (traditionally served hot)

Dal Tadka

Yellow lentils cooked with fresh onions, tomatoes, garlic and spices

Seafood Vindaloo

Jumbo shrimp, scallops and fish cooked with potatoes in a highly spiced, tangy hot sauce.

Tandoori Chicken

Half spring chicken marinated in yogurt and mild spices, roasted in clay oven.

Chicken Tikka Masala

Tender chicken breast roasted in our clay oven, then simmered in a tomato and cream sauce

Tandoori Chicken Saag

Boneless tandoori chicken cooked in spinach with aromatic herbs and spices.

Navratan Korma

Garden fresh vegetables cooked in light cream sauce and special blend of spices, sprinkled with nuts

Malai Kofta

Mixed vegetables and paneer balls served in a spiced tomato and cream sauce

Chicken Vindaloo

South Indian favorite! Chicken with potatoes in a tangy sauce